Latest News - Postharvest & Storage
- Ultraviolet (UV) light lamps during storage increases phytochemical accumulation in Onions Issued 15 Jul 2010
- Effect of cooking and industrial processing on Polyacetylenes from Parsnips. Issued 9 Jun 2010
- Nora O Brien at the 6th International Congress of Pigments in Foods Issued 26 May 2010
- New models to predict Beta Glucan Content in Barley Issued 15 Jan 2010
- Polycetylenes in different carrot cultivated varieties Issued 30 Nov 2009
- IPFN at the 4th International Conference on Polyphenols and Health Issued 3 Nov 2009
- Ulysses program 2010 Issued 20 Jul 2009
- Bursaries of the Phytochemical Society of Europe Issued 19 May 2009
- European funding for "People" (Marie Curie Actions) Open Calls Issued 2 Apr 2009
- Too much health claims for the EU Issued 11 Mar 2009
- Botanical Ingredients leading the Market Issued 20 Feb 2009
- International Workshop in Anthocyanins Issued 16 Feb 2009
- EUROFOODCHEM XV Issued 9 Feb 2009
- 6th International Conference on Chemical Reactions in Foods Issued 9 Feb 2009
- New calls for European Funding (FP7) Issued 9 Feb 2009
